{"id":13287,"date":"2021-09-10T10:34:41","date_gmt":"2021-09-10T10:34:41","guid":{"rendered":"https:\/\/www.orientalmarket.es\/?p=13287"},"modified":"2021-09-10T10:34:41","modified_gmt":"2021-09-10T10:34:41","slug":"recette-pour-le-zaru-soba","status":"publish","type":"post","link":"https:\/\/www.orientalmarket.es\/fr\/recette-pour-le-zaru-soba\/","title":{"rendered":"Recette pour le zaru soba"},"content":{"rendered":"<p>Ingr\u00e9dients pour six personnes :<\/p>\n<ul>\n<li>1 tasse de noix<\/li>\n<li>2 cuill\u00e8res \u00e0 soupe de sucre<\/li>\n<li>2 1\/4 tasses de bouillon dashi (\u00e0 temp\u00e9rature ambiante)<\/li>\n<li>3\/4 de tasse de kaeshi (\u00e0 temp\u00e9rature ambiante)<\/li>\n<li>340 grammes de nouilles soba<\/li>\n<li>daikon r\u00e2p\u00e9<\/li>\n<li>wasab<\/li>\n<li>oignon de printemps<\/li>\n<\/ul>\n<p><!--more--><br \/>\nDans un robot et un mortier, broyez les noix avec le sucre jusqu&#8217;\u00e0 ce qu&#8217;elles forment une p\u00e2te lisse, puis ajoutez 3 cuill\u00e8res \u00e0 soupe de tsuyu (le tsuyu est le m\u00e9lange r\u00e9sultant du m\u00e9lange du kaeshi avec le bouillon dashi). Mettez de c\u00f4t\u00e9.<\/p>\n<p>Dans un petit bol, m\u00e9langer le dashi avec le kaeshi, r\u00e9partir dans les diff\u00e9rents bols et mettre de c\u00f4t\u00e9. R\u00e2pez le daikon et \u00e9gouttez-le bien, en le pressant avec vos mains pour enlever l&#8217;eau et le garder compact. Hachez l&#8217;oignon de printemps et pr\u00e9parez le wasabi.<\/p>\n<p>Dans une grande casserole d&#8217;eau bouillante, faites cuire les nouilles selon les instructions figurant sur le paquet pendant environ quatre minutes. Une fois cuites, \u00e9gouttez les nouilles \u00e0 l&#8217;aide d&#8217;une passoire et plongez-les dans de l&#8217;eau froide avec de la glace, \u00e9gouttez-les \u00e0 nouveau et rincez-les sous l&#8217;eau froide. Puis les plonger \u00e0 nouveau dans l&#8217;eau glac\u00e9e et enfin les \u00e9goutter et les r\u00e9partir dans les assiettes.<\/p>\n<p>Servez les nouilles imm\u00e9diatement avec les sauces et les garnitures.<\/p>\n<p>Kaeshi (bouillon \u00e0 base de nouilles)<\/p>\n<ul>\n<li>1 tasse de sauce soja<\/li>\n<li>2 1\/2 cuill\u00e8res \u00e0 soupe de mirin<\/li>\n<li>2 cuill\u00e8res \u00e0 soupe et 1\/2 sucre<\/li>\n<\/ul>\n<p>Dans une casserole, m\u00e9langez la sauce soja, le mirin et le sucre. Portez \u00e0 \u00e9bullition et faites cuire jusqu&#8217;\u00e0 ce que le sucre se dissolve, 2 \u00e0 3 minutes. Retirez du feu et laissez refroidir compl\u00e8tement.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients pour six personnes : 1 tasse de noix 2 cuill\u00e8res \u00e0 soupe de sucre 2 1\/4 tasses de bouillon dashi (\u00e0 temp\u00e9rature ambiante) 3\/4 de tasse de kaeshi (\u00e0 temp\u00e9rature ambiante) 340 grammes de nouilles soba daikon r\u00e2p\u00e9 wasab oignon de printemps<\/p>\n","protected":false},"author":2,"featured_media":13288,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[311],"tags":[],"class_list":["post-13287","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Recette pour le zaru soba - Oriental Market<\/title>\n<meta name=\"description\" content=\"Ingr\u00e9dients pour six personnes : 1 tasse de noix 2 cuill\u00e8res \u00e0 soupe de sucre 2 1\/4 tasses de bouillon dashi (\u00e0 temp\u00e9rature ambiante) 3\/4 de tasse de\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.orientalmarket.es\/fr\/recette-pour-le-zaru-soba\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recette pour le zaru soba - 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