{"id":2603,"date":"2022-03-17T10:10:19","date_gmt":"2022-03-17T09:10:19","guid":{"rendered":"https:\/\/www.orientalmarket.es\/recetas\/?post_type=cp_recipe&p=2603"},"modified":"2023-05-09T10:42:00","modified_gmt":"2023-05-09T08:42:00","slug":"laab","status":"publish","type":"cp_recipe","link":"https:\/\/www.orientalmarket.es\/recetas\/receta\/laab\/","title":{"rendered":"Laab"},"content":{"rendered":"

Laab ?<\/h2>\n

Ingredientes<\/h3>\n
\n
Ingredientes para 2-3 raciones:<\/div>\n
300<\/span> grs<\/span> pollo molido, preferiblemente no magro<\/span><\/div>\n
2<\/span> cuchara<\/span> agua o caldo de pollo sin sal<\/a><\/span><\/div>\n
2<\/span> cuchara<\/span> salsa de pescado<\/a><\/span><\/div>\n
1<\/span> <\/span> chalote peque\u00f1o<\/span><\/div>\n
2<\/span> cuchara<\/span> jugo de lima<\/span><\/div>\n
chile en polvo asado o chile en polvo normal, al gusto<\/a><\/span><\/div>\n
23<\/span> cuchara<\/span> polvo de arroz tostado<\/span><\/div>\n
4<\/span> <\/span> hojas de cilantro diente de sierra<\/span><\/div>\n
68<\/span> <\/span> ramitas de cilantro picadas (opcional)<\/a><\/span><\/div>\n
1<\/span> <\/span> cebolla verde picada<\/a><\/span><\/div>\n
⅓<\/span> taza<\/span> hojas de menta, rotas si son grandes<\/span><\/div>\n
Piel de pollo crujiente<\/span><\/div>\n
Arroz tostado en polvo:<\/div>\n
Arroz pegajoso tailand\u00e9s crudo o arroz jazm\u00edn<\/a><\/span><\/div>\n
1 hoja de lima kaffir (opcional)<\/span><\/div>\n<\/div>\n

Instrucciones<\/h3>\n
\n
Arroz tostado en polvo: <\/div>\n
\n
\n

En una sart\u00e9n seca, agregar el arroz y la hoja de lima kaffir y tostar.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Revolver constantemente, a fuego alto, hasta que el arroz tenga un color marr\u00f3n intenso.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Retirar del fuego inmediatamente y transferirlo a un mortero o a un molinillo de caf\u00e9. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Moler hasta que est\u00e9 fino (incluida la hoja de lima), si se usa un molinillo de caf\u00e9 tener cuidado de no moler demasiado, que sea de textura arenosa.<\/p>\n<\/div>\n<\/div>\n

Para hacer el laab:<\/div>\n
\n
\n

En una olla ancha o sart\u00e9n, agregar el agua o el caldo y dejar hervir a fuego lento.<\/p>\n<\/div>\n<\/div>\n

\n
\n

A\u00f1adir el pollo molido y 1 cucharadita de salsa de pescado, luego cocinar. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Revolver constantemente para deshacer los grumos grandes hasta que est\u00e9 listo. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Retirar del fuego, luego, emplear la olla como ensaladera, agregar los chalotes y revolver para que se marchiten un poco, asegurar que todas las capas de chalotes est\u00e1n separadas. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Luego a\u00f1adir la salsa de pescado, el jugo de lima, las hojuelas de chile y el polvo de arroz tostado; revolver para mezclar bien. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Agregar las cebollas verdes y el cilantro de dientes de sierra y mezclar bien. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Si no se va a consumir de inmediato, revolver el polvo de arroz tostado justo antes de servir. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Emplatar y espolvorear menta por encima, adornar con un par de chiles secos y espolvorear un poco de piel de pollo crujiente por encima. Servir el plato tibio o a temperatura ambiente con arroz y vegetales crujientes. <\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":2,"featured_media":2608,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[],"class_list":["post-2603","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_cuisine-tailandesa"],"yoast_head":"\nReceta de Laab - Recetas OrientalMarket<\/title>\n<meta name=\"description\" content=\"Laab ?\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.orientalmarket.es\/recetas\/receta\/laab\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Receta de Laab - Recetas OrientalMarket\" \/>\n<meta property=\"og:description\" content=\"Laab ?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.orientalmarket.es\/recetas\/receta\/laab\/\" \/>\n<meta property=\"og:site_name\" content=\"Recetas OrientalMarket\" \/>\n<meta property=\"article:modified_time\" content=\"2023-05-09T08:42:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.orientalmarket.es\/recetas\/wp-content\/uploads\/2022\/03\/receta-laab.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"640\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.orientalmarket.es\/recetas\/receta\/laab\/\",\"url\":\"https:\/\/www.orientalmarket.es\/recetas\/receta\/laab\/\",\"name\":\"Receta de Laab - 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