{"id":2844,"date":"2023-12-01T13:54:40","date_gmt":"2023-12-01T12:54:40","guid":{"rendered":"https:\/\/www.orientalmarket.es\/recetas\/?post_type=cp_recipe&p=2844"},"modified":"2023-12-01T13:54:41","modified_gmt":"2023-12-01T12:54:41","slug":"pastel-de-navidad-con-naranja-coco-y-arbutus","status":"publish","type":"cp_recipe","link":"https:\/\/www.orientalmarket.es\/recetas\/receta\/pastel-de-navidad-con-naranja-coco-y-arbutus\/","title":{"rendered":"PASTEL DE NAVIDAD CON NARANJA, COCO Y ARBUTUS"},"content":{"rendered":"

PASTEL DE NAVIDAD CON NARANJA, COCO Y ARBUTUS<\/h2>\n

Ingredientes<\/h3>\n
\n
Bizcocho<\/div>\n
150<\/span> grs<\/span> de harina de reposter\u00eda\u00a0<\/span><\/div>\n
½<\/span> <\/span> sobre de levadura qu\u00edmica<\/a><\/span><\/div>\n
60<\/span> grs<\/span> de az\u00facar\u00a0<\/span><\/div>\n
50<\/span> grs<\/span> de aceite de oliva suave <\/span><\/div>\n
Una naranja pelada y troceada\u00a0<\/span><\/div>\n
100<\/span> ml<\/span> de zumo de naranja<\/span><\/div>\n
100<\/span> ml<\/span> de bebida vegetal (se puede sustituir por el agua de coco)\u00a0<\/a><\/span><\/div>\n
2<\/span> <\/span> cucharadas de ralladura de naranja<\/span><\/div>\n
Nata de coco<\/div>\n
1<\/span> <\/span> lata de leche o tetrabrik de bebida de coco de 400 ml\u00a0<\/a><\/span><\/div>\n
4<\/span> <\/span> cucharadas de az\u00facar glas<\/span><\/div>\n
½<\/span> <\/span> cucharadita de vainilla en polvo o extracto<\/span><\/div>\n
*Para decorar<\/div>\n
Arbutus en alm\u00edbar (Madro\u00f1o o Fresa China)<\/a><\/span><\/div>\n
Anisetes plateados<\/a><\/span><\/div>\n<\/div>\n

Instrucciones<\/h3>\n
\n
Bizcocho<\/div>\n
\n
\n

Precalentar la airfryer a 200\u00b0C durante 3 minutos.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Tamizar los ingredientes secos.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Poner todos los ingredientes h\u00famedos, incluida la naranja troceada, en un robot de cocina y triturar bien.\u00a0<\/p>\n<\/div>\n<\/div>\n

\n
\n

Mezclar todo hasta que quede una masa homog\u00e9nea. Agregar la ralladura de naranja.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Mojar papel de horno, escurrir muy bien y arrugarlo con las manos. Coger en un molde de 15 cm de di\u00e1metro, engrasar y verter la mezcla.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Introducir en la airfryer previamente precalentada y hornear a 150\u00b0C durante 40\/45 minutos (comprobar que est\u00e1 cocido el bizcocho y que no se dore demasiado ya que cada airfryer es diferente).<\/p>\n<\/div>\n<\/div>\n

\n
\n

Dejar enfriar y desmoldar.<\/p>\n<\/div>\n<\/div>\n

Nata montada de coco<\/div>\n
\n
\n

Poner la lata de leche coco en la nevera la noche anterior (si es en tetrabrik, previamente verter en un frasco herm\u00e9tico de cristal).<\/p>\n<\/div>\n<\/div>\n

\n
\n

Meter tambi\u00e9n en la nevera un bol grande y las varillas durante al menos 15\/20 minutos antes de montar la nata de coco.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Sacar la\u00a0lata (o el frasco de cristal) de la nevera con cuidado, sin agitarla ni inclinarla.\u00a0En la parte de arriba quedar\u00e1 una capa s\u00f3lida y en la de abajo una especie de agua de coco.\u00a0Echar la parte s\u00f3lida en el bol y guardar el l\u00edquido para hacer otras elaboraciones.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Batir con una batidora de varillas hasta obtener una consistencia similar a la de la nata montada. Echar el az\u00facar glas, la vainilla y volver a batir durante unos minutos para que los ingredientes se mezclen bien.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Guardar en la nevera para que coja m\u00e1s consistencia. Si se queda demasiado dura habr\u00e1 que volver a batir antes de decorar el pastel.<\/p>\n<\/div>\n<\/div>\n

MONTAJE:<\/div>\n
\n
\n

Cortar por la mitad el bizcocho rellenar con la nata montada de coco y volver a cerrar. Untar todo el bizcocho con el resto de la nata y decorar con unos \u201carbutus\u201d en alm\u00edbar y unos anisetes plateados para darle un toque navide\u00f1o.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":2,"featured_media":2845,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[],"class_list":["post-2844","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_cuisine-japonesa"],"yoast_head":"\nReceta de PASTEL DE NAVIDAD CON NARANJA, COCO Y ARBUTUS - Recetas OrientalMarket<\/title>\n<meta name=\"description\" content=\"PASTEL DE NAVIDAD CON NARANJA, COCO Y ARBUTUS\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.orientalmarket.es\/recetas\/receta\/pastel-de-navidad-con-naranja-coco-y-arbutus\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Receta de PASTEL DE NAVIDAD CON NARANJA, COCO Y ARBUTUS - 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